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Turning Point
Turning Point is a signature blend. It has been created and roasted to satisfy seasoned espresso drinkers and strong filter coffee lovers alike.
The blend is composed of two key origins. The first coffee is a natural Brazilian from Minas Gerais, and is sourced from Helcio Carneiro Pinto at Fazenda Um.
The second is a natural Ethiopian from the Sidamo region, and is sourced from the Tega & Tula Coffee Farm and the West Arsi Washing Station.
The blend is composed of two key origins. The first coffee is a natural Brazilian from Minas Gerais, and is sourced from Helcio Carneiro Pinto at Fazenda Um.
The second is a natural Ethiopian from the Sidamo region, and is sourced from the Tega & Tula Coffee Farm and the West Arsi Washing Station.
Turning Point is a signature blend. It has been created and roasted to satisfy seasoned espresso drinkers and strong filter coffee lovers alike.
The blend is composed of two key origins. The first coffee is a natural Brazilian from Minas Gerais, and is sourced from Helcio Carneiro Pinto at Fazenda Um.
The second is a natural Ethiopian from the Sidamo region, and is sourced from the Tega & Tula Coffee Farm and the West Arsi Washing Station.
The blend is composed of two key origins. The first coffee is a natural Brazilian from Minas Gerais, and is sourced from Helcio Carneiro Pinto at Fazenda Um.
The second is a natural Ethiopian from the Sidamo region, and is sourced from the Tega & Tula Coffee Farm and the West Arsi Washing Station.
Coffee origin
Country
Brazil
Region
Minas Gerais
Variety
catuai
Altitude
900 - 1200 m
Farm
Fazenda Um
Producer
Stefano Um
Roast level
Medium
Process
natural
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Tastes like
🍫
dark chocolate
☁️
smooth
🌰
nuts
Community reviews
😃
3.5 Very Good
12 Reviews
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