Red Bourbon

Produced by Wilton Benitez in Finca La Macarena, Cauca, Colombia. This Red Bourbon coffee is processed using a washed anaerobic method. Tasting notes include watermelon syrup, strawberry Italian soda, and rose wine.
Produced by Wilton Benitez in Finca La Macarena, Cauca, Colombia. This Red Bourbon coffee is processed using a washed anaerobic method. Tasting notes include watermelon syrup, strawberry Italian soda, and rose wine.

Coffee origin

Country
Colombia
Region
Finca La Macarena, Cauca
Variety
red bourbon
Altitude
2100 m
Farm
Finca La Macarena
Producer
Wilton Benitez
Process
anaerobic washed

Tastes like

🍉
watermelon syrup
🍓
strawberry italian soda
🍷
rose wine

Community reviews

😍

4.5 Outstanding

1 Review