Quarter Caf

A coffee produced by indigenous cooperatives from Colombia and Ethiopia, with distinct tasting notes.
A coffee produced by indigenous cooperatives from Colombia and Ethiopia, with distinct tasting notes.

Coffee origin

Country
Colombia
Region
Cauca
Variety
ancestral, caturra, castillo
Altitude
1900 m
Farm
Centra Cooperativa Indígena del Cauca
Process
fully washed & ethyl acetate by descafecol

Tastes like

milk duds
🍊
blood orange

Community reviews

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