Coffee origin

Country
Brazil
Region
Cerrado Mineiro
Variety
catuai
Altitude
1050 - 1100 m
Farm
Fazenda Sucuri
Producer
Danilo Barbosa
Roast level
Medium dark
Process
natural
Country
Honduras
Region
Marcala
Variety
IHCAFE90
Altitude
1250 - 1450 m
Farm
various
Producer
various
Roast level
Medium dark
Process
washed