A specialty coffee from the region of Apaneca, El Salvador, known for its flavors of strawberry, raspberry, and cinnamon. The coffee is produced by Mauricio Salaverria, a pioneer in natural processing methods in the region.
A specialty coffee from the region of Apaneca, El Salvador, known for its flavors of strawberry, raspberry, and cinnamon. The coffee is produced by Mauricio Salaverria, a pioneer in natural processing methods in the region.