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Kabare Kiringa AA
The coffee cherries are harvested at elevations ranging from 1700 to 1900 meters above sea level. The name "Kiringa" comes from the nearby Kiringa river, which is the primary water source for processing coffee at the washing station.
The coffee cherries are harvested at elevations ranging from 1700 to 1900 meters above sea level. The name "Kiringa" comes from the nearby Kiringa river, which is the primary water source for processing coffee at the washing station.
Coffee origin
Country
Kenya
Region
Kirinyaga
Variety
SL28, SL34, Ruiru 11, Batian
Altitude
1700 - 1900 m
Farm
Kabare
Producer
Kabare Farmers Cooperative Society
Process
double washed
Tastes like
🍒
blackberry
🍋🟩
lime
🍯
brown sugar
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