Ambros Coffee
Montreal

Jaltenango

Chiapas is the southernmost state in Mexico, with a coastline along the Pacific Ocean to the South. The state borders the Guatemalan coffee-growing region of Huehuetenango.

This coffee is sourced from a community of farmers from the town of Jaltenango, Chiapas. In Chiapas, coffee grows from 1300-1700 m above sea level. It is grown by more than half a million farmers, 95% of these being smallholders cultivating less than three hectares, and 85% of Mexico’s coffee farmers are indigenous Mexicans.

This specific lot is made up of Caturra, Bourbon and Typica varietals, and are certified organic.

The resulting cup reminds us of chocolate, brown sugar & blood orange.
Chiapas is the southernmost state in Mexico, with a coastline along the Pacific Ocean to the South. The state borders the Guatemalan coffee-growing region of Huehuetenango.

This coffee is sourced from a community of farmers from the town of Jaltenango, Chiapas. In Chiapas, coffee grows from 1300-1700 m above sea level. It is grown by more than half a million farmers, 95% of these being smallholders cultivating less than three hectares, and 85% of Mexico’s coffee farmers are indigenous Mexicans.

This specific lot is made up of Caturra, Bourbon and Typica varietals, and are certified organic.

The resulting cup reminds us of chocolate, brown sugar & blood orange.

Coffee origin

Country
Mexico
Region
Jaltenango
Variety
caturra, bourbon, typica
Altitude
1300 - 1800 m
Farm
various
Producer
various
Roast level
Light medium
Process
washed

Tastes like

🍫
chocolate
🍯
brown sugar
🍊
blood orange

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