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Guatemala - Famille Lemus
Notes of chocolate-covered raisins, caramel, and almond. Grown in Mataquescuintla, Jalapa by the Lemus family on El Durazno farm. Cultivated at 1900 meters and processed using washing methods.
Notes of chocolate-covered raisins, caramel, and almond. Grown in Mataquescuintla, Jalapa by the Lemus family on El Durazno farm. Cultivated at 1900 meters and processed using washing methods.
Coffee origin
Country
Guatemala
Region
Jalapa
Variety
pache san ramon
Altitude
1900 m
Farm
El Durazno
Producer
Famille Lemus
Roast level
Light
Process
washed
Tastes like
🍇
chocolate-covered raisins
🍮
caramel
🌰
almond
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