Fizzy Cherry Cola

Colombia is one of the most well known coffee growing regions in the world, often exporting an annual average of 11.5 million bags. It many peaks & valleys create some of the most sought after coffees to ever make it into your daily morning cup.

This coffee is sourced from two producers: Felipe Trujillo in Santa Barbara (Antioquia) and Pablo Andres Guerrero in Pasto (Nariño). Though blends get a bad rap amongst coffee connoisseurs, this blend will undoudtedly surpise even the most picky coffee drinkers. It is composed of a washed Caturra and an anaerobic natural Castillo.

The resulting cup reminds us of gummy cola bottles, cherry candy and grenadine.
Colombia is one of the most well known coffee growing regions in the world, often exporting an annual average of 11.5 million bags. It many peaks & valleys create some of the most sought after coffees to ever make it into your daily morning cup.

This coffee is sourced from two producers: Felipe Trujillo in Santa Barbara (Antioquia) and Pablo Andres Guerrero in Pasto (Nariño). Though blends get a bad rap amongst coffee connoisseurs, this blend will undoudtedly surpise even the most picky coffee drinkers. It is composed of a washed Caturra and an anaerobic natural Castillo.

The resulting cup reminds us of gummy cola bottles, cherry candy and grenadine.

Coffee origin

Country
Colombia
Region
Antioquia
Variety
castillo
Altitude
1920 - 2200 m
Farm
Los Pinos
Producer
Felipe Trujillo
Roast level
Light
Process
anaerobic natural

Tastes like

🍬
gummy cola bottles
🍒
cherry candy
🍸
grenadine

Community reviews

😃

4.4 Outstanding

5 Reviews

Recipes

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