Detour Coffee Roasters
Hamilton

Finca Canlaj

Diego comes from a family with a strong coffee-growing tradition. Living with his grandparents in Concepcion Huista, Huehuetenango, he pursued education in agronomy and post-harvest processing, significantly contributing to the coffee quality of the El Sendero Cooperative. The cooperative supports coffee producers with a focus on gender equality and young producers. The coffee undergoes a washed process involving depulping, fermentation, washing, soaking, and drying over 5-6 days.
Diego comes from a family with a strong coffee-growing tradition. Living with his grandparents in Concepcion Huista, Huehuetenango, he pursued education in agronomy and post-harvest processing, significantly contributing to the coffee quality of the El Sendero Cooperative. The cooperative supports coffee producers with a focus on gender equality and young producers. The coffee undergoes a washed process involving depulping, fermentation, washing, soaking, and drying over 5-6 days.

Coffee origin

Country
Guatemala
Region
Huehuetenango
Variety
caturra
Altitude
2000 m
Farm
Finca Canlaj
Producer
Diego Cardona
Roast level
Medium
Process
washed

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