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FAZENDA IRMAS PEREIRA
Irmas Pereira is a coffee produced by sisters Maria Valéria and Maria Rogéria on their 90-acre farm known as Irmăs Pereira Estate in Carmo de Minas. This coffee has undergone an anaerobic natural processing method, which has an impact on the flavor profile.
Irmas Pereira is a coffee produced by sisters Maria Valéria and Maria Rogéria on their 90-acre farm known as Irmăs Pereira Estate in Carmo de Minas. This coffee has undergone an anaerobic natural processing method, which has an impact on the flavor profile.
Coffee origin
Country
Brazil
Region
Carmo de Minas
Variety
bourbon
Altitude
1075 - 1229 m
Farm
Irmas Pereira Estate
Producer
Maria Valéria and Maria Rogéria
Process
anaerobic natural
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