El Paraiso Luna

Named after Diego's eldest daughter Luna, this is a double anaerobic fermentation Geisha variety.

Direct trade with Finca El Paraiso
Named after Diego's eldest daughter Luna, this is a double anaerobic fermentation Geisha variety.

Direct trade with Finca El Paraiso

Coffee origin

Country
Columbia
Region
Cauca
Variety
geisha
Altitude
1930 m
Farm
Finca El Paraiso
Producer
Diego Samuel Bermudez Tapia
Roast level
Light
Process
double anaerobic thermal shock

Tastes like

🍮
jasmine tea
🌸
gardenia
🍍
pineapple
🍯
osmanthus honey

Community reviews

😍

5.0 Extraordinary

1 Review