Coffee origin

Country
Colombia
Region
Quindio
Variety
caturra
Altitude
1744 m
Farm
Finca El Placer
Producer
Sebastien Ramirez
Process
co-fermentation (red and orange fruit)
Country
Bolivia
Region
Uchumachi
Variety
caturra, catuai
Altitude
1600 m
Farm
Mamani
Producer
Lucia Mamani
Process
honey
Country
Honduras
Region
El Paraíso
Variety
parainema
Altitude
1300 m
Farm
Finca Las Penas
Producer
Sara Priscila Cerrato
Process
washed