Chèvres de Montagne is a blend created and roasted to satisfy coffee lovers who like a strong brew.
The blend is made up of two key origins. The first coffee is yellow honey processed Costa Rican, and is sourced from Don Marino’s La Esperanza farm in the Tarrazu region.
The second is a washed Colombian, and is sourced from the Enciso family’s farm, Finca la Roma, in the Tolima region.
The resulting cup reminds us of dark chocolate & brownies.
Chèvres de Montagne is a blend created and roasted to satisfy coffee lovers who like a strong brew.
The blend is made up of two key origins. The first coffee is yellow honey processed Costa Rican, and is sourced from Don Marino’s La Esperanza farm in the Tarrazu region.
The second is a washed Colombian, and is sourced from the Enciso family’s farm, Finca la Roma, in the Tolima region.
The resulting cup reminds us of dark chocolate & brownies.