Casgrain is a signature blend. It has been created and roasted to be enjoyed both as espresso and filter. It is named after the street where Binocle's roastery is located.
The blend is made up of two key origins. The first coffee is a natural Brazilian from the Cerrado Mineiro region, and the second is a washed Guatemalan from the Huehuetenango region. Both coffees were roasted separately before blending to ensure that each's taste profile is at its best.
The result is a balanced coffee with notes of chocolate, roasted nuts and marmalade.
Casgrain is a signature blend. It has been created and roasted to be enjoyed both as espresso and filter. It is named after the street where Binocle's roastery is located.
The blend is made up of two key origins. The first coffee is a natural Brazilian from the Cerrado Mineiro region, and the second is a washed Guatemalan from the Huehuetenango region. Both coffees were roasted separately before blending to ensure that each's taste profile is at its best.
The result is a balanced coffee with notes of chocolate, roasted nuts and marmalade.