Banana Tango

Discover Banana Tango, a unique coffee from the Los Nogales farm, nestled in the lush mountains of Huila, Colombia. With its exotic notes of banana, rose, and fruit salad, this coffee offers a vibrant and unforgettable experience. Banana Tango is the result of a meticulous and innovative process that includes rigorous selection, thermal shock, anaerobic fermentation, and drying. This precise and groundbreaking method gives rise to a complex coffee with unique tropical flavors, blending tropical fruits, banana, lime, mandarin, rose, white chocolate, and candy. Ideal for filter coffee extraction, where its fruity and floral notes fully unfold. For the more adventurous, try it as an espresso: its complexity and sweet profile deliver a unique and surprising experience.
Discover Banana Tango, a unique coffee from the Los Nogales farm, nestled in the lush mountains of Huila, Colombia. With its exotic notes of banana, rose, and fruit salad, this coffee offers a vibrant and unforgettable experience. Banana Tango is the result of a meticulous and innovative process that includes rigorous selection, thermal shock, anaerobic fermentation, and drying. This precise and groundbreaking method gives rise to a complex coffee with unique tropical flavors, blending tropical fruits, banana, lime, mandarin, rose, white chocolate, and candy. Ideal for filter coffee extraction, where its fruity and floral notes fully unfold. For the more adventurous, try it as an espresso: its complexity and sweet profile deliver a unique and surprising experience.

Coffee origin

Country
Colombia
Region
Huila
Variety
caturra
Altitude
1750 - 1950 m
Farm
Los Nogales
Producer
Famille Hernández
Process
natural, anaerobic nitrogen fermentation, anaerobic washed + thermal shock

Tastes like

🍌
banana
🌹
rose
🍎
fruit salad

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