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Magma
Magma is by far our most popular coffee. A delicious Pacamara grown by Donal Roque, Magma comes from a spin on the farm name “El Volcan”. This coffee is for the everyday caffeine-head, best consumed as a drip (Automatic, V60, or French Press). Easy drinking, good with or without things like milk & sugar, and always a safe gift for your coffee-drinking loved ones!
340 g bag
Nicaragua- El Volcan
Washed Process: Pacamara
Choco-Dusted Berry
340 g bag
Nicaragua- El Volcan
Washed Process: Pacamara
Choco-Dusted Berry
Magma is by far our most popular coffee. A delicious Pacamara grown by Donal Roque, Magma comes from a spin on the farm name “El Volcan”. This coffee is for the everyday caffeine-head, best consumed as a drip (Automatic, V60, or French Press). Easy drinking, good with or without things like milk & sugar, and always a safe gift for your coffee-drinking loved ones!
340 g bag
Nicaragua- El Volcan
Washed Process: Pacamara
Choco-Dusted Berry
340 g bag
Nicaragua- El Volcan
Washed Process: Pacamara
Choco-Dusted Berry
Origine du café
Pays
Nicaragua
Région
Diplito
Variété
Pacamara
Altitude
1450 m
Ferme
San Ramon
Producteur
Donal Roque
Procédé
lavé
Notes de
🍫
cacao
🍓
framboise
Évaluations de la communauté
😶
